1. Preheat oven to 175C (370F)
2. Mix all ingredients together and pour into greased baking molds.
3. Bake for 35-40 minutes. To check doneness, insert a toothpick into the center of one of your muffins. If the toothpick comes out clean, the muffins are finished. If not, allow to cook further, checking on them at every 10 minute interval.
4. Allow to cool slightly before serving.